Offering the best seafood, brought directly from the Colombian Pacific coast, Montmar Medellin restaurant has an exclusive cellar where it’s possible to find the perfect wine to pair with its extensive menu.
MontMar Restaurant guarantees their products freshness and quality, excellent service and innovative cuisine which nobody should miss when visiting Medellin.
Located in the exclusive area of El Poblado, MontMar Restaurant has the best and freshest seafood in Medellin and surrounding areas.
Some of their specially designed dishes are the Tataki Tuna, consisting of thin slices of seared tuna loin, white onion feathers, scales of garlic in a sauce of rice vinegar, soy sauce, sesame oil and white wine; Beef tenderloin carpaccio and Parmesan, consists of fine cuts of loin cooked in lemon and olive oil, basil or arugula (if available) and slices of Parmesan; Prawns in achiote sauce and passion fruit, and crunchy Parmesan: Cooked in an exotic passion fruit sauce, chocolate, achiote and cardamom that caramelizes, accompanied by fresh salad; Green mussels in Italian tomato sauce and jalapeño peppers: Mussels in the shell cooked in white wine, garlic, olive oil, fresh imported tomatoes and jalapeño peppers.
MontMar restaurant address is: Carrera 37 10 A – 64
Phone: 311 40 50