Il Forno is one of the most successful and famous Medellin restaurants and it owes its popularity to the amazing flavor of their meals, cooked entirely in the wood oven they have at each of their branches.
The menu at Il Forno offers a complete Italian gastronomic range, from pastas, pizzas, main courses, sandwiches, ravioli brushettas, meats, salads to stuffed Portobello mushrooms and delicious desserts. One of the house specialties are the combinations of meat, pastas and salads.
Il Forno started in a small house, in the San Lucas neighborhood, in Medellin; nowadays, they have ten branches in Medellin and Cali.
The large size sandwiches are very recommended for its fusion of ingredients. The Leonardo for example, has mayonnaise and mustard, thin slices of smoked loin, green tomatoes, baked onion and bacon, and can be gratin.
Il Forno is one restaurant that is known for offering visitors a timely and efficient care, generous portions, fair prices, excellent quality, fresh, natural and unique products.
Open from 12:00 m. to 10:00 pm on weekdays. On weekends they close at 12.00 a.m
Il Forno locations are:
I have heard that many people from several countries believe that all Latin American food is very similar. They think that all you can find here are beans and corn. It is a widespread stereotype, equal to the belief that in China they only eat rice, only pasta in Italy or just burgers in the [...]